Author: bing

今日途径曼哈顿西55街与八马路交口看见Seinfeld – Soup Nazi剧中“纳粹汤”原始店学剧中人买碗Jambalaya外卖原来就是西班牙海鲜汤饭。

今晚在麦迪逊11号餐厅（Eleven Madison Park Restaurant）吃厨师精选套餐，每人十几道菜CHEDDAR（Savory Black and White Cookie with Apple)

加州红酒

STURGEON(Sabayon with Chive)OYSTER(Pie and Velouté)SCALLOPS(Marinated with Bkack Truffle and Leeks)CAVIAR(Benedict with Egg,Cauliflower and Ham)FOIE GRAS(Marinated with Cabbage and Red Apple)煎鹅肝WALDDRF(Salad with Apple ,Celery,Grapes and Walnuts)LOBSTER(Poached with Butternut Squash and Chestnuts)HEN OF THE WOODS MUSHROOM(Roasted with Horseradish)VENISON(Roasted with Beets and Onion)CATO CORNER CHEESE(Fondue with Squash and Mustard)BOTRYTIS(Ice Cream with Bitter Almond and Ginger Crumble)MILK AND HONEY(Custard with Bee Pollen Ice Cream)CHOCOLATE(“Name That Milk”)

Pretzel with Sea Salt餐厅使用老式方法开红酒，也就是用火烧红钳子，夹住红酒瓶口截断，该方法源于葡萄牙。手动搅拌器(Vintage Mouli Salad Maker)处理红萝卜苹果丝等拌沙拉。

还记得象拔蚌两吃吗？今晚和几个朋友再次光临华埠“福临门”

喝鱼肚汤吃龙虾铁板烧牛仔骨，还有刀蚬等。

早就听说以前去过的“炉端や”日式小馆走出东村日本街入侵曼哈顿中城开分店Inakaya Robata Grill and Sushi,今天有朋友在该分店聚餐叫我去作陪，终于如愿以偿。不知是不是周末缘故，该店氛围大不如东村原始店，感觉冷清，寿司吧空位不少。所谓炉端烧(Robatayaki)是在四方形火炉上烧烤海鲜，肉类和蔬菜等。烤三文鱼和蘑菇，芦笋等，烤生蚝扇贝烤鱼鳃烤全鱼鱼生和寿司

札幌啤酒

该店在纽约时报大楼临街一层。

中午途径皇后区长岛市顺路在MuRamen吃碗拉面,敞开式厨房

小馆位于12-09 Jackson Ave, Long Island City, Queens。